Directions:
- Fry tortillas in hot oil until crisp but not browned; drain on paper towels. Place tortillas on baking sheets, and set aside.
- Fry each egg in a small amount of hot oil until eggs are set. Top each tortilla with a fried egg; spoon 2 tablespoons Mexican Sauce over top. Sprinkle with grated cheese. Broil just until cheese melts.
- Transfer to a serving platter, and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.24 Kcal (482 kJ) | ||
| Calories from fat | 46.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.12g | 8% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 73.28mg | 3% | |
| Potassium | 105.36mg | 2% | |
| Total Carbs | 11.24g | 4% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 7.16g | 14% | |
| Iron | 1.1mg | 6% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 169.47 Kcal (710 kJ) | ||
| Calories from fat | 67.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.53g | 8% | |
|---|---|---|---|
| Cholesterol | 240.71mg | 55% | |
| Sodium | 107.76mg | 3% | |
| Potassium | 154.94mg | 2% | |
| Total Carbs | 16.53g | 4% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 2.12g | 6% | |
| Protein | 10.53g | 14% | |
| Iron | 1.6mg | 6% | |
| Calcium | 64.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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