Hsh Brown Potato Salad Recipe

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Hsh Brown Potato Salad
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Ingredients
9
Count
Nutrition
91
Calories
Total time
80
Minutes
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Ingredients:

  • 1 lb potato
  • 1/2 cup cider vinegar
  • 1/2 cup red onion
  • 1/4 cup parsley
  • 2 tsp cilantro
  • 1/4 tsp pepper
  • 1 cup cherry tomatoes

Directions:

  1. Fill the bottom of a steamer with water and bring to a boil.
  2. Place the potatoes inside the basket, cover and steam for about 10 min until tender. Cool for 5 min and cut into chunks.
  3. Combine the yogurt and the rest of ingredients. Put in the fridge for a few hours until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.34 Kcal (382 kJ)
Calories from fat 0.55 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 0.39mg 0%
Sodium 71.2mg 3%
Potassium 364mg 8%
Total Carbs 19.34g 6%
Sugars 5.91g 24%
Dietary Fiber 2.91g 12%
Protein 3g 6%
Vitamin C 9.3mg 15%
Vitamin A 0.8mg 25%
Iron 0.9mg 5%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 58.24 Kcal (244 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0.25mg 0%
Sodium 45.4mg 3%
Potassium 232.08mg 8%
Total Carbs 12.33g 6%
Sugars 3.77g 24%
Dietary Fiber 1.85g 12%
Protein 1.91g 6%
Vitamin C 5.9mg 15%
Vitamin A 0.5mg 25%
Iron 0.6mg 5%
Calcium 24.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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