Hot Tuna Waffle-wich Recipe

Directions:

1. To make cheese sauce: add cheese soup and milk into a small saucepan; add in mustard; stir to blend.
2. Cook over medium heat until well heated; set aside.
3. To make waffle-wich: drain peas and reserve 2 tablespoons liquid.
4. In a saucepan, add peas, reserved liquid, mushroom soup, tuna, and hot sauce; stir to combine.
5. Cook over medium heat, stirring every now and then, until heated through.
6. Prepare waffles according to package directions.
7. Spoon 1/2 cup tuna mixture over half of the waffles; put remaining waffles over tuna to make sandwiches.
8. Top with cheese sauce and serve.