Hot Subs Recipe

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Hot Subs
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Ingredients:

Directions:

  1. Heat Olive oil in a skillet.
  2. Add minced garlic and tomato slices and stir until heated.
  3. Slice sub rolls and add mustard.
  4. Add the lunchmeat and cheese.
  5. Pour olive oil mixture on top of the subs.
  6. Add Italian Dressing.
  7. Wrap sub loosely in foil.
  8. Heat in 350 degree oven for 10 minutes.
  9. Unwrap sub, open and put raw onion and lettuce on if desired. Cut diagonally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14242.62 Kcal (59631 kJ)
Calories from fat 5486.29 Kcal
% Daily Value*
Total Fat 609.59g 938%
Cholesterol 7232.58mg 2411%
Sodium 11787.62mg 491%
Potassium 22617.44mg 481%
Total Carbs 5.68g 2%
Sugars 1.85g 7%
Dietary Fiber 0.97g 4%
Protein 2208.35g 4417%
Vitamin C 3.6mg 6%
Iron 100.7mg 559%
Calcium 1121.8mg 112%
Amount Per 100 g
Calories 141.06 Kcal (591 kJ)
Calories from fat 54.34 Kcal
% Daily Value*
Total Fat 6.04g 938%
Cholesterol 71.63mg 2411%
Sodium 116.75mg 491%
Potassium 224.01mg 481%
Total Carbs 0.06g 2%
Sugars 0.02g 7%
Dietary Fiber 0.01g 4%
Protein 21.87g 4417%
Iron 1mg 559%
Calcium 11.1mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 335.5
    Points
  • 359
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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