Directions:
- In bowl, combine cream cheese, Italian seasoning and garlic powder.
- Spread on the bottom of a greased 9 pie plate.
- Combine cheeses; sprinkle half over the cream cheese.
- Top with pizza sauce, pepperoni and peppers.
- Sprinkle with the remaining cheeses.
- Bake at 350 for 20 minutes.
- Serve warm with chips or breadsticks. Yield 3 1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.89 Kcal (782 kJ) | ||
| Calories from fat | 125.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.98g | 22% | |
|---|---|---|---|
| Cholesterol | 44.73mg | 15% | |
| Sodium | 452.58mg | 19% | |
| Potassium | 144.68mg | 3% | |
| Total Carbs | 3.28g | 1% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 12.13g | 24% | |
| Vitamin C | 14.2mg | 24% | |
| Iron | 0.4mg | 2% | |
| Calcium | 276.3mg | 28% | |
| Amount Per 100 g | |||
| Calories | 233.65 Kcal (978 kJ) | ||
| Calories from fat | 157.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.47g | 22% | |
|---|---|---|---|
| Cholesterol | 55.92mg | 15% | |
| Sodium | 565.8mg | 19% | |
| Potassium | 180.88mg | 3% | |
| Total Carbs | 4.1g | 1% | |
| Sugars | 1.79g | 6% | |
| Dietary Fiber | 1.05g | 3% | |
| Protein | 15.16g | 24% | |
| Vitamin C | 17.7mg | 24% | |
| Iron | 0.5mg | 2% | |
| Calcium | 345.5mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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