Hot Pepper Jelly Veggie Rollups Recipe

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Hot Pepper Jelly Veggie Rollups
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Ingredients:

Directions:

  1. Spread cream cheese on wrap.
  2. Top with a layer of hot pepper jelly.
  3. Sprinkle with crumbled Feta cheese.
  4. Layer with carrots, red onion and sprouts.
  5. Fold sides in towards middle, about 1 1/2 inches.
  6. Roll wrap tightly.
  7. Cut in 1/2 and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1740.87 Kcal (7289 kJ)
Calories from fat 1274.89 Kcal
% Daily Value*
Total Fat 141.65g 218%
Cholesterol 474.93mg 158%
Sodium 2556.48mg 107%
Potassium 776.93mg 17%
Total Carbs 80.13g 27%
Sugars 50.11g 200%
Dietary Fiber 3.14g 13%
Protein 40.07g 80%
Vitamin C 11.9mg 20%
Vitamin A 0.4mg 12%
Iron 2.1mg 12%
Calcium 929.3mg 93%
Amount Per 100 g
Calories 273.89 Kcal (1147 kJ)
Calories from fat 200.58 Kcal
% Daily Value*
Total Fat 22.29g 218%
Cholesterol 74.72mg 158%
Sodium 402.22mg 107%
Potassium 122.24mg 17%
Total Carbs 12.61g 27%
Sugars 7.88g 200%
Dietary Fiber 0.49g 13%
Protein 6.3g 80%
Vitamin C 1.9mg 20%
Vitamin A 0.1mg 12%
Iron 0.3mg 12%
Calcium 146.2mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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