Hot Fudge Sauce Recipe

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Hot Fudge Sauce
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Ingredients
5
Count
Nutrition
353
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup cocoa
  • 1 cup sugar
  • 1 cup water
  • 1/4 tsp salt

Directions:

  1. Combine all of the ingredients in a saucepan.
  2. Stir over medium heat until it boils.
  3. Boil slowly for 7 minutes, stirring occasionally.
  4. Remove the saucepan to a hot pad.
  5. The sauce will thicken as it cools.
  6. Store, covered, in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.98 Kcal (1478 kJ)
Calories from fat 21.29 Kcal
% Daily Value*
Total Fat 2.37g 4%
Sodium 445.24mg 19%
Potassium 421.78mg 9%
Total Carbs 79.91g 27%
Sugars 68.64g 275%
Dietary Fiber 2.37g 9%
Protein 4.14g 8%
Iron 0.6mg 3%
Calcium 85mg 8%
Amount Per 100 g
Calories 235.31 Kcal (985 kJ)
Calories from fat 14.2 Kcal
% Daily Value*
Total Fat 1.58g 4%
Sodium 296.81mg 19%
Potassium 281.17mg 9%
Total Carbs 53.27g 27%
Sugars 45.76g 275%
Dietary Fiber 1.58g 9%
Protein 2.76g 8%
Iron 0.4mg 3%
Calcium 56.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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