Hot Fudge Pudding Recipe

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Ingredients:

Serving

1 cup all-purpose flour
2/3 cup sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup unsweetened cocoa
1/2 cup milk
2 tbsp butter, melted
1 tsp vanilla extract
1 cup brown sugar , packed
3/4 cup boiling water
1/2 cup raspberries
1/2 cup heavy cream , whipped

Directions:

Preheat oven to 350 degrees F.
Grease 2 medium ramekins or 4 by 4-inch baking dishes, and set aside. In a medium bowl, combine the flour, sugar, baking powder, salt, and 1/4 cup cocoa. Whisk in the milk, butter, and vanilla, just until smooth. Divide the batter between the 2 baking dishes.
In a small bowl, mix the brown sugar and remaining1/4 cup cocoa, and sprinkle evenly over the batter. Carefully pour 3/4 cup boiling water over each dish and add about 8 raspberries to each dish.
Bake 30 minutes. Let cool for 10 minutes before serving. Top with a dollop of whip cream and a few fresh raspberries.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1103.93 Kcal (4622 kJ)
Calories from fat	238.9 Kcal
		% Daily Value*
Total Fat	26.54g	41%
Cholesterol	72.86mg	24%
Sodium	664.2mg	28%
Potassium	1217.76mg	26%
Total Carbs	218.25g	73%
Sugars	151.09g	604%
Dietary Fiber	11.22g	45%
Protein	13.44g	27%
Vitamin C	8.3mg	14%
Vitamin A	0.1mg	5%
Iron	5.4mg	30%
Calcium	460mg	46%

Amount Per 100 g
Calories	235.94 Kcal (988 kJ)
Calories from fat	51.06 Kcal
		% Daily Value*
Total Fat	5.67g	41%
Cholesterol	15.57mg	24%
Sodium	141.96mg	28%
Potassium	260.27mg	26%
Total Carbs	46.65g	73%
Sugars	32.29g	604%
Dietary Fiber	2.4g	45%
Protein	2.87g	27%
Vitamin C	1.8mg	14%
Iron	1.2mg	30%
Calcium	98.3mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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