Directions:
- In a bowl, combine cream cheese, Monterey Jack cheese, milk, horseradish, salt, dill and pepper. Stir in crab and onions. Spread evenly into an ungreased 9-in. pie plate. If desired, sprinkle with additional dill in the shape of a Christmas tree.
- Bake, uncovered, at 375° for 15 minutes. Serve with crackers or bread. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.67 Kcal (128 kJ) | ||
| Calories from fat | 21.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 4% | |
|---|---|---|---|
| Cholesterol | 7.04mg | 2% | |
| Sodium | 84.63mg | 4% | |
| Potassium | 14.25mg | 0% | |
| Total Carbs | 0.41g | 0% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 218.53 Kcal (915 kJ) | ||
| Calories from fat | 151.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.78g | 4% | |
|---|---|---|---|
| Cholesterol | 50.14mg | 2% | |
| Sodium | 603.03mg | 4% | |
| Potassium | 101.55mg | 0% | |
| Total Carbs | 2.94g | 0% | |
| Sugars | 2.41g | 1% | |
| Dietary Fiber | 0.27g | 0% | |
| Protein | 13.48g | 4% | |
| Vitamin C | 1.8mg | 0% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 309mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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