Directions:
- Preheat oven to 400°, with rack in center.
- Melt 2 Tbsp of the butter in a medium saucepan over low heat.
- Add shallots and sauté until soft, about 2 minutes.
- Add 1 Tbsp of water and simmer 30 seconds.
- Stir in cayenne, Old Bay, and dry mustard until well combined.
- Add half & half to saucepan and bring to a simmer.
- Slowly whisk in the cream cheese a few pieces at a time.
- When cream cheese is fully incorporated, whisk in gruyere cheese a bit at a time.
- Stir the mixture for 2 minutes.
- Remove from heat and add lemon juice and Worcestershire, stir to combine.
- Add crab meat & half of the parsley and stir.
- Transfer mixture to an ovenproof baking dish and sprinkle with bread pieces. Dot the top of the bread pieces with the remaining tablespoon of butter. Sprinkle with paprika.
- Bake for 18-22 minutes, until the bread pieces are golden and dip is hot.
- Garnish with remaining parsley and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.48 Kcal (1095 kJ) | ||
| Calories from fat | 172.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.18g | 30% | |
|---|---|---|---|
| Cholesterol | 55.54mg | 19% | |
| Sodium | 151.03mg | 6% | |
| Potassium | 190.45mg | 4% | |
| Total Carbs | 7.19g | 2% | |
| Sugars | 2.82g | 11% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 15.44g | 31% | |
| Vitamin C | 8.2mg | 14% | |
| Iron | 0.6mg | 3% | |
| Calcium | 179.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 186.36 Kcal (780 kJ) | ||
| Calories from fat | 123 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 30% | |
|---|---|---|---|
| Cholesterol | 39.58mg | 19% | |
| Sodium | 107.64mg | 6% | |
| Potassium | 135.74mg | 4% | |
| Total Carbs | 5.13g | 2% | |
| Sugars | 2.01g | 11% | |
| Dietary Fiber | 0.64g | 4% | |
| Protein | 11g | 31% | |
| Vitamin C | 5.8mg | 14% | |
| Iron | 0.4mg | 3% | |
| Calcium | 128mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fantastic Creamed Spinach Gratin
Butter, Shallots , thinly sliced crosswise, Cayenne pepper and 10 more.. -
Upper Crust Potatoes
Idaho potatoes (about 6), Heavy whipping cream, Butter and 12 more.. -
Remoulade Sauce a la New Orleans
Mayonnaise, Chili sauce, Creole mustard and 13 more.. -
Hot Crab Dip
Butter, Cream cheese, Mayonnaise, Lemon juice, Water and 9 more.. -
Crab Cakes
Lump crabmeat, flaked (fresh, frozen or canned and draine... and 10 more.. -
Crab Dip
Cream cheese, Chicken broth, Shredded cheddar cheese and 6 more.. -
Creamy Crab Dip
Cream cheese, softened, Sour cream, Mayonnaise and 11 more.. -
Mushroom and Gruyere Cheese Omelet
Butter, Shallots or 4 green onions, chopped and 8 more.. -
Warm Crab Dip
Softened cream cheese, Mayonnaise, Lemon juice and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
