Directions:
- In a large bowl, combine the cheese, onion and mayonnaise. Spoon into a greased 1-qt. baking dish.
- Cover and bake at 350° for 25-30 minutes or until bubbly around the edges; stir. Serve with crackers or breadsticks. Yield: 2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.84 Kcal (435 kJ) | ||
| Calories from fat | 97.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.84g | 17% | |
|---|---|---|---|
| Cholesterol | 7.58mg | 3% | |
| Sodium | 98.5mg | 4% | |
| Potassium | 16.44mg | 0% | |
| Total Carbs | 1.05g | 0% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 0.66g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 389.37 Kcal (1630 kJ) | ||
| Calories from fat | 365.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.66g | 17% | |
|---|---|---|---|
| Cholesterol | 28.43mg | 3% | |
| Sodium | 369.33mg | 4% | |
| Potassium | 61.64mg | 0% | |
| Total Carbs | 3.95g | 0% | |
| Sugars | 2.44g | 3% | |
| Dietary Fiber | 0.7g | 1% | |
| Protein | 2.46g | 1% | |
| Vitamin C | 2.5mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Calcium | 57.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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