Hot Buttered Rum Rolls Recipe

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Hot Buttered Rum Rolls
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Ingredients
18
Count
Nutrition
466
Calories
Total time
50
Minutes
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Ingredients:

  • 1-1/4 tsp active dry yeast
  • 1/4 cup plus 2 tbsp warm water (110o to 115o)
  • 2 tbsp sugar
  • 2 tbsp beaten egg
  • 1 tbsp plus 1 tsp canola oil
  • 1/8 tsp salt
  • topping:
  • 2 tbsp butter
  • 1/4 cup packed brown sugar
  • 1-1/2 tsp 2% milk
  • 1/4 to 1/2 tsp rum extract
  • filling:
  • 1/4 cup packed brown sugar
  • 1/4 tsp rum extract

Directions:

  1. In a large bowl, dissolve yeast in warm water. Add the sugar, egg, oil, salt and 1/2 cup flour. Beat on medium speed for 3 minutes or until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).
  2. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a bowl coated with cooking spray, turning once to coat the top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. For topping, in a small saucepan, melt butter over medium heat. Stir in brown sugar, milk, flour and extract. Bring to a boil; cook and stir until smooth. Pour into a 9-in. round baking pan coated with cooking spray; set aside.
  4. Punch dough down. Turn onto a lightly floured surface; roll into an 8-in. square. Combine filling ingredients; spread over dough to within 1/2 in. of edges. Roll up jelly-roll style; pinch seam to seal. Cut into eight slices. Place rolls, cut side down, in prepared pan. Cover and let rise until doubled, about 30 minutes.
  5. Bake at 350° for 12-15 minutes or until golden brown. Immediately invert onto serving platter. Serve warm. Yield: 8 rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.04 Kcal (1951 kJ)
Calories from fat 120.62 Kcal
% Daily Value*
Total Fat 13.4g 21%
Cholesterol 29.42mg 10%
Sodium 48.8mg 2%
Potassium 64.09mg 1%
Total Carbs 77.8g 26%
Sugars 15.64g 63%
Dietary Fiber 0.83g 3%
Protein 6.66g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 295.65 Kcal (1238 kJ)
Calories from fat 76.52 Kcal
% Daily Value*
Total Fat 8.5g 21%
Cholesterol 18.66mg 10%
Sodium 30.96mg 2%
Potassium 40.66mg 1%
Total Carbs 49.36g 26%
Sugars 9.92g 63%
Dietary Fiber 0.53g 3%
Protein 4.23g 13%
Iron 0.3mg 2%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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