Horseradish Sauce for Veggies Recipe

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Horseradish Sauce for Veggies
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Ingredients:

Directions:

  1. In a small saucepan, combine all ingredients. Cook and stir over medium-low heat until heated through. Serve immediately. Yield: 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.85 Kcal (33 kJ)
Calories from fat 5.03 Kcal
% Daily Value*
Total Fat 0.56g 1%
Cholesterol 1.24mg 0%
Sodium 94.59mg 4%
Potassium 12.29mg 0%
Total Carbs 0.45g 0%
Sugars 0.11g 0%
Dietary Fiber 0.08g 0%
Protein 0.31g 1%
Vitamin C 0.4mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 126.01 Kcal (528 kJ)
Calories from fat 80.68 Kcal
% Daily Value*
Total Fat 8.96g 1%
Cholesterol 19.9mg 0%
Sodium 1517.98mg 4%
Potassium 197.27mg 0%
Total Carbs 7.19g 0%
Sugars 1.81g 0%
Dietary Fiber 1.2g 0%
Protein 4.98g 1%
Vitamin C 6mg 1%
Iron 0.4mg 0%
Calcium 103.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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