Hoppin' John Recipe

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Hoppin' John
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Ingredients:

Directions:

  1. Steps
  2. 1. Preheat medium saucepan on medium 2–3 minutes. Place oil in pan; swirl to coat. Add trinity mix and cook 2–3 minutes, stirring often, or until vegetables begin to soften.
  3. 2. Stir in remaining ingredients (except rice); bring to a boil, stirring occasionally.
  4. 3. Stir rice into boiling mixture, cover, and remove from heat. Let stand (covered) 10–20 minutes or until rice is tender. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.26 Kcal (1454 kJ)
Calories from fat 107.98 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 68.29mg 23%
Sodium 670.37mg 28%
Potassium 209.65mg 4%
Total Carbs 46.2g 15%
Sugars 4.29g 17%
Dietary Fiber 2.72g 11%
Protein 11.23g 22%
Vitamin C 25.9mg 43%
Vitamin A 0.5mg 17%
Iron 3.5mg 19%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 130.25 Kcal (545 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 18%
Cholesterol 25.62mg 23%
Sodium 251.45mg 28%
Potassium 78.64mg 4%
Total Carbs 17.33g 15%
Sugars 1.61g 17%
Dietary Fiber 1.02g 11%
Protein 4.21g 22%
Vitamin C 9.7mg 43%
Vitamin A 0.2mg 17%
Iron 1.3mg 19%
Calcium 33.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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