Directions:
- In a blender, combine the oil, honey, raisins, 1/4 cup brown sugar and boiling water; cover and process until smooth. Cool to 120°-130°. In a large bowl, combine the whole wheat flour, 2 cups all-purpose flour, 1 cup rye flour, milk powder, yeast, salt and remaining brown sugar. Add raisin mixture and warm water; beat until smooth. Stir in enough remaining all-purpose and rye flour to form a soft dough.
- Turn onto a surface floured with all-purpose flour; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down. Turn onto a lightly floured surface; divide into fourths. Shape into four round loaves. Sprinkle greased baking sheets with cornmeal; place loaves on prepared pans. Let rise until doubled, about 30-45 minutes.
- Bake at 350° for 25-35 minutes or until bread sounds hollow when tapped. Remove from pans to wire racks. Brush with butter; cool. Yield: 4 loaves (15 slices each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.8 Kcal (539 kJ) | ||
| Calories from fat | 15.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.71g | 3% | |
|---|---|---|---|
| Cholesterol | 0.55mg | 0% | |
| Sodium | 99.1mg | 4% | |
| Potassium | 43.59mg | 1% | |
| Total Carbs | 25.31g | 8% | |
| Sugars | 2.22g | 9% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 2.99g | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 234.44 Kcal (982 kJ) | ||
| Calories from fat | 28.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.12g | 3% | |
|---|---|---|---|
| Cholesterol | 1mg | 0% | |
| Sodium | 180.38mg | 4% | |
| Potassium | 79.34mg | 1% | |
| Total Carbs | 46.06g | 8% | |
| Sugars | 4.03g | 9% | |
| Dietary Fiber | 3.2g | 7% | |
| Protein | 5.45g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 2% | |
| Calcium | 17mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Dill Rye Rounds
King arthur unbleached all-purpose flour, Rye flour and 9 more.. -
Martha Washington's Fan
King arthur unbleached all-purpose flour, divided, Sugar and 14 more.. -
Raisin Orange Bread
King arthur unbleached all-purpose flour, Sugar and 14 more.. -
Lemony Gingerbread Whoopie Pies
Butter, softened, Brown sugar, Molasses, Egg and 11 more.. -
Multi-Grain Brown Bread
Milk, Water, Canola oil (or other vegetable oil), Honey and 7 more.. -
Squaw Bread
Water, Vegetable oil, Honey, Raisins, Brown sugar and 9 more.. -
Cinnamon-Pecan Swirl Bread
King arthur premium 100% whole wheat flour and 15 more.. -
Caramel Potato Rolls
King arthur unbleached all-purpose flour, Sugar and 16 more.. -
Old-World Dark Bread
King arthur unbleached all-purpose flour, Rye flour and 14 more.. -
Breakfast Cake Mix
King arthur unbleached all-purpose flour, Sugar and 13 more.. -
Pumpernickel Bread
Tepid water, Canola oil, Molasses, White bread flour and 10 more.. -
Makeover Cranberry Rolls
King arthur unbleached all-purpose flour, Cake flour and 18 more.. -
Anadama Bread
Boiling water, Cornmeal, Butter, Mild molasses, Salt and 7 more.. -
Irish Bread
King arthur unbleached all-purpose flour, divided, Sugar and 7 more.. -
Cinnamon-Raisin Bites
King arthur unbleached all-purpose flour, Baking powder and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
