Honey-Sesame Crusted Tofu Recipe

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Honey-Sesame Crusted Tofu
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Ingredients:

Directions:

  1. Marinade tofu into pineapple juice for 2 hours, preferably overnight. Mix the sesame seeds together. Place the honey into bowl and dip the tofu until slightly coated then drain the excess honey. Put the sesame seeds into tray or plate and roll the tofu until totally covered (except the bottom of the tofu). Put into baking pan and bake for 15 minutes, check from time to time to avoid burning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2098.68 Kcal (8787 kJ)
Calories from fat 663.31 Kcal
% Daily Value*
Total Fat 73.7g 113%
Sodium 35.29mg 1%
Potassium 1336.5mg 28%
Total Carbs 369.59g 123%
Sugars 328.94g 1316%
Dietary Fiber 20.9g 84%
Protein 32.38g 65%
Vitamin C 36.3mg 60%
Iron 22.2mg 123%
Calcium 1531.9mg 153%
Amount Per 100 g
Calories 240.3 Kcal (1006 kJ)
Calories from fat 75.95 Kcal
% Daily Value*
Total Fat 8.44g 113%
Sodium 4.04mg 1%
Potassium 153.03mg 28%
Total Carbs 42.32g 123%
Sugars 37.66g 1316%
Dietary Fiber 2.39g 84%
Protein 3.71g 65%
Vitamin C 4.2mg 60%
Iron 2.5mg 123%
Calcium 175.4mg 153%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.3
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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