Honey Pumpkin Pie II Recipe

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Honey Pumpkin Pie II
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Ingredients
12
Count
Nutrition
462
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/4 cups brown sugar
  • 1 tsp salt
  • 1 tbsp flour
  • 1 1/2 tsp cinnamon
  • 1/4 tsp clove
  • 1/2 tsp nutmeg
  • 4 eggs
  • 1 cup honey

Directions:

  1. Mix the sugar, salt, flour and spices.
  2. Add slightly beaten eggs and pumpkin with honey.
  3. Blend well.
  4. Stir in milk and water.
  5. Pour into 2 (9-inch) pie shells.
  6. Bake at 450 degrees for 20 minutes; then reduce heat to 350 degrees and continue baking 25 minutes.
  7. HONEY PECAN PUMPKIN PIE 2 cup cooked or canned pumpkin 1 cup honey 1/2 cup brown sugar 1/2 teaspoons salt 1/2 teaspoons ginger 1 teaspoons cinnamon 1/4 teaspoons nutmeg 3 eggs, slightly beaten 1 can evaporated milk 1 cup chopped pecans.
  8. Mix pumpkin, honey, sugar, salt and spices.
  9. Add eggs and milk; mix and pour into unbaked pie shell and sprinkle with pecans.
  10. Bake at 450 degrees for 10 minutes.
  11. Reduce heat to 325 degrees and bake 45 minutes or until set.
  12. HONEY PUMPKIN PIE 2 large eggs 1/4 cup honey 1 cup evaporated skimmed milk 1 (16 oz.) can cooked pumpkin 1 1/2 teaspoons pumpkin pie spice 1/4 teaspoons salt 2 teaspoons unsweetened orange juice concentrate 1 (9-inch) unbaked pastry crust.
  13. In mixing bowl with electric mixer, beat eggs until foaming.
  14. Add honey, milk, pumpkin spice, salt and juice concentrate. Beat until well blended.
  15. Pour pumpkin filling into unbaked pie shell.
  16. Bake at 375 degrees for 60 to 65 minutes.
  17. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.13 Kcal (1935 kJ)
Calories from fat 94.14 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 100.11mg 33%
Sodium 490.86mg 20%
Potassium 471.38mg 10%
Total Carbs 89.3g 30%
Sugars 71.12g 284%
Dietary Fiber 1.32g 5%
Protein 8.64g 17%
Vitamin C 5.1mg 8%
Iron 1.8mg 10%
Calcium 231.1mg 23%
Amount Per 100 g
Calories 162.09 Kcal (679 kJ)
Calories from fat 33.02 Kcal
% Daily Value*
Total Fat 3.67g 16%
Cholesterol 35.11mg 33%
Sodium 172.17mg 20%
Potassium 165.34mg 10%
Total Carbs 31.32g 30%
Sugars 24.95g 284%
Dietary Fiber 0.46g 5%
Protein 3.03g 17%
Vitamin C 1.8mg 8%
Iron 0.6mg 10%
Calcium 81.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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