Directions:
- Preheat your oven to 350°.
- Coat a baking sheet with melted butter or oil.
- Sift the flour into a large bowl and stir in the oats, the baking powder, and the salt In a pan, over medium heat, mix together the butter, sugar, peanut butter, and honey until melted.
- Add the contents of the pan to the flour mixture and stir to combine.
- Form teaspoonfuls of mixture into balls and place on baking sheets, allowing room for spreading. Flatten or Squish the dough balls lightly with a fork.
- Bake for ten minutes or until golden in color.
- Cool on baking sheet before removing from sheet.
- -Topping-.
- Stir together the powdered sugar, butter, and water until smooth.
- Dip tops of cookies into the topping.
- Allow topping to set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5048.61 Kcal (21138 kJ) | ||
| Calories from fat | 2058.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 228.71g | 352% | |
|---|---|---|---|
| Cholesterol | 305.09mg | 102% | |
| Sodium | 1016.32mg | 42% | |
| Potassium | 2564.43mg | 55% | |
| Total Carbs | 717.91g | 239% | |
| Sugars | 406.14g | 1625% | |
| Dietary Fiber | 34.81g | 139% | |
| Protein | 70.07g | 140% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 15.5mg | 86% | |
| Calcium | 504.7mg | 50% | |
| Amount Per 100 g | |||
| Calories | 448.65 Kcal (1878 kJ) | ||
| Calories from fat | 182.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.32g | 352% | |
|---|---|---|---|
| Cholesterol | 27.11mg | 102% | |
| Sodium | 90.32mg | 42% | |
| Potassium | 227.89mg | 55% | |
| Total Carbs | 63.8g | 239% | |
| Sugars | 36.09g | 1625% | |
| Dietary Fiber | 3.09g | 139% | |
| Protein | 6.23g | 140% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.1mg | 47% | |
| Iron | 1.4mg | 86% | |
| Calcium | 44.9mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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