Honey Oat Bread Recipe

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Honey Oat Bread
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Ingredients:

  • 1 cup milk
  • 2 tsp salt
  • 1/4 cup liquid honey
  • 1/2 cup warm water
  • 1 tsp sugar
  • 1 (7 g) packet dry yeast
  • 3/4 cup rolled oats

Directions:

  1. Scald the milk, remove from the heat and add the salt, honey and shortening.
  2. Stir until the shortening melts and cool to lukewarm.
  3. Put the warm water and sugar in a mixing bowl.
  4. Stir to dissolve, then sprinkle over the yeast and leave 10 minutes.
  5. Stir in the milk mixture, rolled oats and 2 cups of the flour.
  6. Beat with a wooden spoon until smooth and elastic.
  7. Add enough of the remaining flour to make a soft dough that is easy to handle.
  8. Turn out onto a floured board and knead until smooth and elastic.
  9. Put the dough in a greased bowl and leave, covered, to rise in a warm place until doubled, about 1-1/2 hours.
  10. Grease two 8 x 4 x 3 inch loaf pans.
  11. Punch down the dough, turn onto a floured board and knead again.
  12. Split in two, shape into loaves and put in the pans.
  13. Lightly grease the top of the loaves.
  14. Let rise again until doubled, about an hour.
  15. Bake at 375 F for 35-40 minutes or until nicely browned and loaves make a hollow sound when tapped on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843.95 Kcal (3533 kJ)
Calories from fat 170.66 Kcal
% Daily Value*
Total Fat 18.96g 29%
Cholesterol 1.23mg 0%
Sodium 1316.32mg 55%
Potassium 375.16mg 8%
Total Carbs 150.32g 50%
Sugars 32.14g 129%
Dietary Fiber 6.48g 26%
Protein 17.99g 36%
Vitamin C 0.2mg 0%
Iron 2.6mg 14%
Calcium 118.5mg 12%
Amount Per 100 g
Calories 283.1 Kcal (1185 kJ)
Calories from fat 57.25 Kcal
% Daily Value*
Total Fat 6.36g 29%
Cholesterol 0.41mg 0%
Sodium 441.55mg 55%
Potassium 125.84mg 8%
Total Carbs 50.42g 50%
Sugars 10.78g 129%
Dietary Fiber 2.17g 26%
Protein 6.03g 36%
Vitamin C 0.1mg 0%
Iron 0.9mg 14%
Calcium 39.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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