Directions:
- Place grapefruit halves, cut side up, in an ovenproof pan. Loosen grapefruit sections. Drizzle with honey; sprinkle with brown sugar.
- Broil 5 in. from the heat for 2-3 minutes or until bubbly. Garnish each with a cherry or strawberry if desired. Serve warm. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.58 Kcal (329 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.38mg | 0% | |
| Potassium | 165.15mg | 4% | |
| Total Carbs | 20.81g | 7% | |
| Sugars | 10.79g | 43% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 45.6mg | 76% | |
| Calcium | 24.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 56.86 Kcal (238 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1mg | 0% | |
| Potassium | 119.51mg | 4% | |
| Total Carbs | 15.06g | 7% | |
| Sugars | 7.81g | 43% | |
| Dietary Fiber | 1g | 6% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 33mg | 76% | |
| Calcium | 17.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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