Pumpkin Honey Butter Recipe

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Pumpkin Honey Butter
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Ingredients
4
Count
Nutrition
1338
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place the butter in a mixing bowl, and whip on high speed with an electric mixer until fluffy, about 1 minute.
  2. In another bowl, stir together the honey, pumpkin, and pumpkin pie spice until well mixed. Add the honey mixture to the butter, and whip on high with the electric mixer until the mixture is fluffy and smooth, about 1 more minute. Chill the pumpkin butter for several hours or overnight to blend the flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1338.07 Kcal (5602 kJ)
Calories from fat 830.41 Kcal
% Daily Value*
Total Fat 92.27g 142%
Cholesterol 244.03mg 81%
Sodium 20.26mg 1%
Potassium 127.71mg 3%
Total Carbs 140.77g 47%
Sugars 138.99g 556%
Dietary Fiber 0.33g 1%
Protein 1.14g 2%
Vitamin C 2.5mg 4%
Vitamin A 1.1mg 38%
Iron 0.3mg 2%
Calcium 53mg 5%
Amount Per 100 g
Calories 402.55 Kcal (1685 kJ)
Calories from fat 249.83 Kcal
% Daily Value*
Total Fat 27.76g 142%
Cholesterol 73.41mg 81%
Sodium 6.1mg 1%
Potassium 38.42mg 3%
Total Carbs 42.35g 47%
Sugars 41.81g 556%
Dietary Fiber 0.1g 1%
Protein 0.34g 2%
Vitamin C 0.7mg 4%
Vitamin A 0.3mg 38%
Iron 0.1mg 2%
Calcium 15.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.4
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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