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Honey-glazed Buttermilk Oatmeal Coffee Cake Recipe

Honey-glazed Buttermilk Oatmeal Coffee Cake Recipe

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Honey-glazed Buttermilk Oatmeal Coffee Cake

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Ingredients:

Serving

1/2 cup honey
1/3 cup butter, melted
2 tbsp. light-colored corn syrup
2 tsp. finely shredded lemon peel
4 tsp. lemon juice
1/2 cup chopped pecans
1-1/2 cups rolled oats
1 cup all-purpose flour
3/4 cup packed brown sugar
1/2 cup chopped pecans
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2/3 cup buttermilk or sour milk (see note)
2 eggs, lightly beaten
1/4 cup butter, melted
1-1/2 tsp. vanilla
honey (optional)

Directions:

1. Generously grease a 9x9x2-inch baking pan. In a small bowl, combine 1/2 cup honey, 1/3 cup melted butter, corn syrup, lemon peel and lemon juice. Stir in 1/2 cup chopped pecans. Pour into prepared pan; set aside.
2. For cake: In a blender or food processor, blend or process oats until finely ground. Transfer to a large bowl. Stir in flour, brown sugar, 1/2 cup pecans, baking powder, baking soda, and salt. Make a well in the center of the dry ingredients. In a medium bowl, combine buttermilk, eggs, 1/4 cup melted butter, and vanilla. Add the milk mixture all at once to the flour mixture. Stir just until moistened (batter should be lumpy).
3. Spoon batter evenly over honey mixture. Bake in a 375 degree F oven about 25 minutes or until a wooden toothpick inserted in center comes out clean. Remove from oven and immediately invert cake onto a serving plate. Cool about 10 minutes. Serve warm drizzled with additional honey, if you like.
Makes 9 servings.
Note: Sour Milk
To make 2/3 cup sour milk, place 2 teaspoons lemon juice or vinegar in a glass measuring cup. Add enough milk to equal 2/3 cup; stir. Let the mixture stand for 5 minutes before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	664.93 Kcal (2784 kJ)
Calories from fat	335.87 Kcal
		% Daily Value*
Total Fat	37.32g	57%
Cholesterol	69.83mg	23%
Sodium	352.46mg	15%
Potassium	379.85mg	8%
Total Carbs	79.79g	27%
Sugars	45.25g	181%
Dietary Fiber	5.21g	21%
Protein	9.17g	18%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	5%
Iron	2.6mg	14%
Calcium	110mg	11%

Amount Per 100 g
Calories	397.55 Kcal (1664 kJ)
Calories from fat	200.81 Kcal
		% Daily Value*
Total Fat	22.31g	57%
Cholesterol	41.75mg	23%
Sodium	210.73mg	15%
Potassium	227.1mg	8%
Total Carbs	47.71g	27%
Sugars	27.06g	181%
Dietary Fiber	3.11g	21%
Protein	5.48g	18%
Vitamin C	1.1mg	3%
Vitamin A	0.1mg	5%
Iron	1.5mg	14%
Calcium	65.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.6

Points
19

PointsPlus

Good Points

saturated fat free,
good source of fiber

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