Honey Ginger Marinade Recipe

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Ingredients:

Serving

Directions:

Whisk ingredients together.
Add meat of your choice and refrigerate.
Tastes best with chicken marinating for 4-6 hours and flank steak about 8 hours or more.
Grill to your liking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.12 Kcal (876 kJ)
Calories from fat	163.61 Kcal
		% Daily Value*
Total Fat	18.18g	28%
Sodium	671.2mg	28%
Potassium	43.94mg	1%
Total Carbs	12.81g	4%
Sugars	11.94g	48%
Dietary Fiber	0.22g	1%
Protein	1.41g	3%
Vitamin C	0.9mg	2%
Iron	0.3mg	2%
Calcium	6.7mg	1%

Amount Per 100 g
Calories	385.19 Kcal (1613 kJ)
Calories from fat	301.36 Kcal
		% Daily Value*
Total Fat	33.48g	28%
Sodium	1236.32mg	28%
Potassium	80.94mg	1%
Total Carbs	23.6g	4%
Sugars	21.99g	48%
Dietary Fiber	0.41g	1%
Protein	2.6g	3%
Vitamin C	1.7mg	2%
Iron	0.6mg	2%
Calcium	12.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.7

Points
6

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium

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