Directions:
- Place all ingredients except for oil in large container.
- Place immersion blender in container and blend. Slowly add oil blending ingredients to create emulsification. Place in container, label, date and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 476.12 Kcal (1993 kJ) | ||
| Calories from fat | 408.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.4g | 70% | |
|---|---|---|---|
| Sodium | 1401.46mg | 58% | |
| Potassium | 52.88mg | 1% | |
| Total Carbs | 18.69g | 6% | |
| Sugars | 17.36g | 69% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 528.84 Kcal (2214 kJ) | ||
| Calories from fat | 453.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.43g | 70% | |
|---|---|---|---|
| Sodium | 1556.66mg | 58% | |
| Potassium | 58.73mg | 1% | |
| Total Carbs | 20.76g | 6% | |
| Sugars | 19.29g | 69% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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