Honey Baked Pecan Crusted Chicken Recipe

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Ingredients:

Serving

Directions:

Mix bread crumbs, nuts, crushed French Fried Onions and seasoned salt in pie plate; set aside.
Combine mustard with melted butter in small bowl. Brush mixture on chicken pieces.
Dip chicken pieces into nut mixture; press firmly to coat. Place chicken pieces on well-greased rack set over rimmed baking sheet.
Bake chicken at 350°F for 1 hour or until chicken is no longer pink near bone. Serve with additional honey mustard for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2575.14 Kcal (10782 kJ)
Calories from fat	2183.52 Kcal
		% Daily Value*
Total Fat	242.61g	373%
Cholesterol	456.85mg	152%
Sodium	1732mg	72%
Potassium	866.84mg	18%
Total Carbs	56.26g	19%
Sugars	10.67g	43%
Dietary Fiber	7.49g	30%
Protein	49.09g	98%
Vitamin C	4.3mg	7%
Vitamin A	0.2mg	6%
Iron	3mg	16%
Calcium	128.2mg	13%

Amount Per 100 g
Calories	405.94 Kcal (1700 kJ)
Calories from fat	344.2 Kcal
		% Daily Value*
Total Fat	38.24g	373%
Cholesterol	72.02mg	152%
Sodium	273.03mg	72%
Potassium	136.65mg	18%
Total Carbs	8.87g	19%
Sugars	1.68g	43%
Dietary Fiber	1.18g	30%
Protein	7.74g	98%
Vitamin C	0.7mg	7%
Iron	0.5mg	16%
Calcium	20.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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