Homemade Tomato Soup--4 Serving Cups (Large) Recipe

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Homemade Tomato Soup--4 Serving Cups (Large)
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Ingredients
7
Count
Nutrition
2004
Calories
Comments Print recipe

Ingredients:

  • 1 tbsp minced onion
  • 1 tbsp sugar
  • 1 oz butter
  • 1 pinch of baking soda
  • 2 cups table cream

Directions:

  1. Mix all ingredients except for cream.
  2. Simmer for thirty minutes.
  3. Remove from heat.
  4. Add pinch of baking soda and stir until foam subsides.
  5. Slowly stir in cream.
  6. Serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2003.63 Kcal (8389 kJ)
Calories from fat 1348.96 Kcal
% Daily Value*
Total Fat 149.88g 231%
Cholesterol 410.92mg 137%
Sodium 61222.25mg 2551%
Potassium 3344.07mg 71%
Total Carbs 106.91g 36%
Sugars 76.28g 305%
Dietary Fiber 8.42g 34%
Protein 66.38g 133%
Vitamin C 123.2mg 205%
Vitamin A 0.3mg 9%
Iron 2.6mg 14%
Calcium 1029.3mg 103%
Amount Per 100 g
Calories 124.92 Kcal (523 kJ)
Calories from fat 84.11 Kcal
% Daily Value*
Total Fat 9.35g 231%
Cholesterol 25.62mg 137%
Sodium 3817.09mg 2551%
Potassium 208.5mg 71%
Total Carbs 6.67g 36%
Sugars 4.76g 305%
Dietary Fiber 0.53g 34%
Protein 4.14g 133%
Vitamin C 7.7mg 205%
Iron 0.2mg 14%
Calcium 64.2mg 103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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