Directions:
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease cookie sheets.
- Mix together all of the ingredients, using just enough flour to make the dough so you can handle it, then mix in the rest of the flour just until not sticky.
- Roll out dough to approximately 1/8 inch thickness. Cut out with cookie cutters and place on cookie sheets. Bake for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1716.37 Kcal (7186 kJ) | ||
| Calories from fat | 900.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.1g | 154% | |
|---|---|---|---|
| Cholesterol | 489.55mg | 163% | |
| Sodium | 740mg | 31% | |
| Potassium | 289.82mg | 6% | |
| Total Carbs | 179.68g | 60% | |
| Sugars | 59.07g | 236% | |
| Dietary Fiber | 4.69g | 19% | |
| Protein | 25.34g | 51% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.9mg | 16% | |
| Calcium | 88.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 428.93 Kcal (1796 kJ) | ||
| Calories from fat | 225.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.01g | 154% | |
|---|---|---|---|
| Cholesterol | 122.34mg | 163% | |
| Sodium | 184.93mg | 31% | |
| Potassium | 72.43mg | 6% | |
| Total Carbs | 44.9g | 60% | |
| Sugars | 14.76g | 236% | |
| Dietary Fiber | 1.17g | 19% | |
| Protein | 6.33g | 51% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.7mg | 16% | |
| Calcium | 22.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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