Homemade Granola Cereal Recipe

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Homemade Granola Cereal
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Mix oats, flour, honey, wheat germ, cashews, almonds, vegetable oil, coconut, brown sugar, vanilla, and salt together in a large bowl; spread onto a baking sheet.
  3. Bake in preheated oven for 15 minutes, stir, and increase heat to 325 degrees F (165 degrees C). Continue cooking until the granola is golden brown, about 10 minutes more. Cool granola completely before storing in an air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.75 Kcal (2344 kJ)
Calories from fat 167.1 Kcal
% Daily Value*
Total Fat 18.57g 29%
Sodium 335.4mg 14%
Potassium 362.71mg 8%
Total Carbs 93.9g 31%
Sugars 40.22g 161%
Dietary Fiber 5.77g 23%
Protein 10.25g 21%
Vitamin C 0.3mg 1%
Iron 4.2mg 23%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 414.61 Kcal (1736 kJ)
Calories from fat 123.77 Kcal
% Daily Value*
Total Fat 13.75g 29%
Sodium 248.43mg 14%
Potassium 268.66mg 8%
Total Carbs 69.55g 31%
Sugars 29.79g 161%
Dietary Fiber 4.27g 23%
Protein 7.59g 21%
Vitamin C 0.3mg 1%
Iron 3.1mg 23%
Calcium 37.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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