Directions:
- Simmer milk and essence until it starts to bubble on the sides .
- Beat the egg , sugar and cornfour .
- Slowly add the milk , continue to beat .
- Return to fire .
- Once starts to thicken , remove from fire .
- Add the butter and the fruits .
- Cool it .
- Refrigerate until served .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.87 Kcal (795 kJ) | ||
| Calories from fat | 96.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.67g | 16% | |
|---|---|---|---|
| Cholesterol | 84.12mg | 28% | |
| Sodium | 93.08mg | 4% | |
| Potassium | 318.56mg | 7% | |
| Total Carbs | 18.41g | 6% | |
| Sugars | 6.89g | 28% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 7g | 14% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 0.3mg | 2% | |
| Calcium | 188.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 150.23 Kcal (629 kJ) | ||
| Calories from fat | 76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.44g | 16% | |
|---|---|---|---|
| Cholesterol | 66.56mg | 28% | |
| Sodium | 73.64mg | 4% | |
| Potassium | 252.05mg | 7% | |
| Total Carbs | 14.57g | 6% | |
| Sugars | 5.46g | 28% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 5.54g | 14% | |
| Vitamin C | 5.2mg | 11% | |
| Iron | 0.2mg | 2% | |
| Calcium | 149mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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