Holiday Jam Recipe

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Holiday Jam
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Ingredients
4
Count
Nutrition
9168
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Grind strawberries and cranberries in a food processor or grinder; place in a large kettle. Add sugar. Bring to a full rolling boil; boil for 1 minute. Stir in pectin; reutrn to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat. Cool for 5 minutes, skim of foam. Immediately pour into hot jars, leaving 1/4 inch headspace. Adjust caps. Process for 15 minutes in a boiling water bath.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9168.1 Kcal (38385 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 54.99mg 2%
Potassium 486.39mg 10%
Total Carbs 2352.54g 784%
Sugars 2269.77g 9079%
Dietary Fiber 23.81g 95%
Protein 0.57g 1%
Vitamin C 81.6mg 136%
Calcium 65.2mg 7%
Amount Per 100 g
Calories 323.46 Kcal (1354 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.94mg 2%
Potassium 17.16mg 10%
Total Carbs 83g 784%
Sugars 80.08g 9079%
Dietary Fiber 0.84g 95%
Protein 0.02g 1%
Vitamin C 2.9mg 136%
Calcium 2.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 182.6
    Points
  • 254
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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