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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 1 |
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sounds like a great christmas gift! Ingredients:
2 (20 ounce) packages frozen whole strawberries |
1 lb fresh cranberries or 1 lb frozen cranberries |
5 lbs sugar |
2 (3 ounce) envelopes liquid fruit pectin |
Directions:
1. Grind strawberries and cranberries in a food processor or grinder; place in a large kettle. Add sugar. Bring to a full rolling boil; boil for 1 minute. Stir in pectin; reutrn to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat. Cool for 5 minutes, skim of foam. Immediately pour into hot jars, leaving 1/4 inch headspace. Adjust caps. Process for 15 minutes in a boiling water bath.
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