Directions:
- Preheat oven to 350°; spray a 9x13 baking dish with nonstick spray.
- Mix the brown sugar and cinnamon.
- Layer 1/3 of the sweet potatoes in the bottom of the prepared dish; continue layering with 1/2 the apples, pineapple, bananas and cranberry sauce; sprinkle with half the mixed brown sugar and cinnamon.
- Layer with another 1/3 of the sweet potatoes and top with the remaining apples, pineapple, bananas, cranberry sauce, brown sugar and cinnamon.
- Top with the remaining sweet potatoes; drizzle the reserved pineapple juice over the whole casserole.
- Cover with aluminum foil and bake for 15 minutes; uncover and bake for another 15 minutes until the casserole is hot and bubbling.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.73 Kcal (367 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.78mg | 0% | |
| Potassium | 184.96mg | 4% | |
| Total Carbs | 22.51g | 8% | |
| Sugars | 17.58g | 70% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 0.49g | 1% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 145.2 Kcal (608 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.57mg | 0% | |
| Potassium | 306.13mg | 4% | |
| Total Carbs | 37.26g | 8% | |
| Sugars | 29.1g | 70% | |
| Dietary Fiber | 2.32g | 6% | |
| Protein | 0.81g | 1% | |
| Vitamin C | 9.4mg | 9% | |
| Iron | 0.3mg | 1% | |
| Calcium | 22.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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