Directions:
- In a bowl, combine all ingredients. Beat until soft peaks form. Serve immediately or refrigerate for 1-2 hours. Serve with desserts such as pies and cakes. Yield: 3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.03 Kcal (113 kJ) | ||
| Calories from fat | 16.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.85g | 3% | |
|---|---|---|---|
| Cholesterol | 6.85mg | 2% | |
| Sodium | 1.93mg | 0% | |
| Potassium | 3.98mg | 0% | |
| Total Carbs | 2.64g | 1% | |
| Sugars | 2.42g | 10% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 358.71 Kcal (1502 kJ) | ||
| Calories from fat | 220.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.55g | 3% | |
|---|---|---|---|
| Cholesterol | 90.9mg | 2% | |
| Sodium | 25.63mg | 0% | |
| Potassium | 52.83mg | 0% | |
| Total Carbs | 35.06g | 1% | |
| Sugars | 32.14g | 10% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 1.34g | 0% | |
| Vitamin C | 0.7mg | 0% | |
| Calcium | 46.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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