Holiday Almond Bars Recipe

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Holiday Almond Bars
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, almond paste and 2 cups sugar until light and fluffy. Beat in eggs and extract. Gradually add flour just until moistened.
  2. Spread into a greased 13-in. x 9-in. baking dish. Sprinkle with remaining sugar; top with almonds.
  3. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into squares. Store in the refrigerator. Yield: 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.6 Kcal (605 kJ)
Calories from fat 49.11 Kcal
% Daily Value*
Total Fat 5.46g 8%
Cholesterol 15.1mg 5%
Sodium 3.51mg 0%
Potassium 25.41mg 1%
Total Carbs 21.5g 7%
Sugars 6.48g 26%
Dietary Fiber 0.34g 1%
Protein 2.1g 4%
Iron 0.2mg 1%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 337.13 Kcal (1411 kJ)
Calories from fat 114.5 Kcal
% Daily Value*
Total Fat 12.72g 8%
Cholesterol 35.21mg 5%
Sodium 8.18mg 0%
Potassium 59.23mg 1%
Total Carbs 50.13g 7%
Sugars 15.11g 26%
Dietary Fiber 0.8g 1%
Protein 4.89g 4%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 28.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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