Directions:
- Mix everything together and let stand at least 15 minutes.
- Thread 1 piece of chicken onto metal skewer or soaked wooded skewer.
- Brush with remaining marinade.
- Place on greased grill and barbecue over medium heat with closed lid for about 4 minutes or until cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 319.23 Kcal (1337 kJ) | ||
| Calories from fat | 69.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 12% | |
|---|---|---|---|
| Cholesterol | 134.74mg | 45% | |
| Sodium | 1264.74mg | 53% | |
| Potassium | 729.71mg | 16% | |
| Total Carbs | 17.13g | 6% | |
| Sugars | 10.89g | 44% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 46.58g | 93% | |
| Vitamin C | 14.2mg | 24% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 106.1 Kcal (444 kJ) | ||
| Calories from fat | 23.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.58g | 12% | |
|---|---|---|---|
| Cholesterol | 44.78mg | 45% | |
| Sodium | 420.36mg | 53% | |
| Potassium | 242.53mg | 16% | |
| Total Carbs | 5.69g | 6% | |
| Sugars | 3.62g | 44% | |
| Dietary Fiber | 0.39g | 5% | |
| Protein | 15.48g | 93% | |
| Vitamin C | 4.7mg | 24% | |
| Iron | 0.1mg | 2% | |
| Calcium | 8.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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