Directions:
- Preheat the oven to 450 degrees F. Position a rack in the upper third of the oven. In a small bowl, combine the hoisin, soy sauce, wine, honey and garlic.
- Line a baking sheet with foil and spray it lightly with cooking spray; set aside.
- Place the salmon fillets on the baking sheet, and spoon the sauce over the fillets, trying to keep as much on each fillet as possible.
- Bake for 15 to 18 minutes, depending on the thickness of your fillets, until just cooked through.
- *Note: If you want extra sauce for after the fish is done baking (because the sauce in the oven sort of caramelizes), then I recommend doubling the sauce and reserving half of it for pouring over the fish after it is done baking. Just be sure NOT to touch any utensils that touched the raw fish into the reserved sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.6 Kcal (275 kJ) | ||
| Calories from fat | 12.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.38g | 2% | |
|---|---|---|---|
| Cholesterol | 13.27mg | 4% | |
| Sodium | 284.2mg | 12% | |
| Potassium | 128.15mg | 3% | |
| Total Carbs | 5.77g | 2% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.45g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 140.14 Kcal (587 kJ) | ||
| Calories from fat | 26.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.96g | 2% | |
|---|---|---|---|
| Cholesterol | 28.36mg | 4% | |
| Sodium | 607.17mg | 12% | |
| Potassium | 273.78mg | 3% | |
| Total Carbs | 12.33g | 2% | |
| Sugars | 7.95g | 15% | |
| Dietary Fiber | 0.64g | 1% | |
| Protein | 13.79g | 13% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 1% | |
| Calcium | 16.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Peking Chicken
Hoisin sauce, Low sodium soy sauce, Rice vinegar, Honey and 6 more.. -
Hoisin-Glazed Chicken With Sugar Snap Peas
Fresh sugar snap peas, trimmed, Hoisin sauce and 9 more.. -
Easy Incredible Salmon
Hoisin sauce, Balsamic vinegar, Soy sauce and 5 more.. -
Shrimp and Veggie Stir-Fry
Low-sodium soy sauce, Dry white wine and 8 more.. -
Parmeson Pesto Salmon With Cheese Crisps
White wine, Lemon , juice of, Garlic, minced and 4 more.. -
Flavorful Turkey Wraps
Hoisin sauce, Orange juice, Reduced-sodium soy sauce and 11 more.. -
Grilled Salmon With Peanut Hoisin Sauce
Creamy peanut butter, Hoisin sauce, Chopped onion and 6 more.. -
Honey Pork
Sliced green onions, Hoisin sauce, Low sodium soy sauce and 6 more.. -
Honey-Hoisin Pork Tenderloin
Sliced green onions, Hoisin sauce, Low-sodium soy sauce and 7 more.. -
Bourbon - Glazed Salmon
Brown sugar, Bourbon, Low sodium soy sauce and 8 more..
Also Try
-
-
-
Hoisin Glazed Salmon or Sea Bass
Salmon fillets or 4 sea bass, Hoisin sauce, Soya sauce and 2 more.. -
-
-
-
Hoisin Glazed Pork Chops With Thai Power Pack
Hoisin sauce, Fresh lime juice (about 2 limes) and 9 more.. -
Salmon Trilogy (Part I): Potato Baked Salmon
Salmon fillet, fresh and without skin, about 1-1 1/2 inch... and 15 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
