Directions:
- Combine all and chill while the dill softens up and flavors the dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.84 Kcal (313 kJ) | ||
| Calories from fat | 30.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 5% | |
|---|---|---|---|
| Cholesterol | 14.74mg | 5% | |
| Sodium | 199.42mg | 8% | |
| Potassium | 242.63mg | 5% | |
| Total Carbs | 6.7g | 2% | |
| Sugars | 6.02g | 24% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 152.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 50.11 Kcal (210 kJ) | ||
| Calories from fat | 20.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.29g | 5% | |
|---|---|---|---|
| Cholesterol | 9.87mg | 5% | |
| Sodium | 133.52mg | 8% | |
| Potassium | 162.45mg | 5% | |
| Total Carbs | 4.48g | 2% | |
| Sugars | 4.03g | 24% | |
| Dietary Fiber | 0.29g | 2% | |
| Protein | 2.59g | 8% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 102.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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