Directions:
- Mix flour, sugar and pepper together.
- Sprinkle on bacon slices.
- Place bacon on baking sheet then bake at 400* for 10-15 minutes or browned and crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 644.77 Kcal (2700 kJ) | ||
| Calories from fat | 442.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.21g | 76% | |
|---|---|---|---|
| Cholesterol | 74.83mg | 25% | |
| Sodium | 1171.52mg | 49% | |
| Potassium | 287.08mg | 6% | |
| Total Carbs | 33.61g | 11% | |
| Sugars | 13.34g | 53% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 17.16g | 34% | |
| Iron | 1.4mg | 8% | |
| Calcium | 74.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 409.96 Kcal (1716 kJ) | ||
| Calories from fat | 281.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.29g | 76% | |
|---|---|---|---|
| Cholesterol | 47.58mg | 25% | |
| Sodium | 744.88mg | 49% | |
| Potassium | 182.54mg | 6% | |
| Total Carbs | 21.37g | 11% | |
| Sugars | 8.48g | 53% | |
| Dietary Fiber | 1.41g | 9% | |
| Protein | 10.91g | 34% | |
| Iron | 0.9mg | 8% | |
| Calcium | 47.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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