Highland Beef Balls Recipe

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Highland Beef Balls
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Ingredients:

Directions:

  1. Mix all the ingredients together thoroughly and shape into 6 balls.
  2. Roll in oatmeal and fry in deep fat for about 5-7 minutes, depending on size, until they are a deep brown colour and cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.78 Kcal (786 kJ)
Calories from fat 132.78 Kcal
% Daily Value*
Total Fat 14.75g 23%
Cholesterol 60.43mg 20%
Sodium 62.18mg 3%
Potassium 180.29mg 4%
Total Carbs 2g 1%
Sugars 0.47g 2%
Dietary Fiber 0.16g 1%
Protein 11.92g 24%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 256.82 Kcal (1075 kJ)
Calories from fat 181.6 Kcal
% Daily Value*
Total Fat 20.18g 23%
Cholesterol 82.64mg 20%
Sodium 85.03mg 3%
Potassium 246.58mg 4%
Total Carbs 2.74g 1%
Sugars 0.64g 2%
Dietary Fiber 0.22g 1%
Protein 16.3g 24%
Vitamin C 0.3mg 0%
Iron 1.9mg 8%
Calcium 18mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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