Hershey's Syrup Brownies Recipe

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Hershey's Syrup Brownies
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Ingredients
7
Count
Nutrition
257
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup margarine
  • 1 cup sugar
  • 4 large eggs
  • 1 cup flour
  • 1 tbsp flour
  • chopped walnuts (optional)

Directions:

  1. Beat margarine and sugar until light and fluffy -
  2. Add eggs, syrup and flour.
  3. Mix well and add chopped nuts if desired -
  4. Bake in a 13x9 baking pan - for 25 minutes at 350*.
  5. Can be iced also.
  6. These freeze extremely well - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.54 Kcal (1074 kJ)
Calories from fat 81.35 Kcal
% Daily Value*
Total Fat 9.04g 14%
Cholesterol 46.5mg 16%
Sodium 253.95mg 11%
Potassium 38.16mg 1%
Total Carbs 40.58g 14%
Sugars 26.51g 106%
Dietary Fiber 2.06g 8%
Protein 3.84g 8%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 360.53 Kcal (1509 kJ)
Calories from fat 114.32 Kcal
% Daily Value*
Total Fat 12.7g 14%
Cholesterol 65.35mg 16%
Sodium 356.9mg 11%
Potassium 53.63mg 1%
Total Carbs 57.03g 14%
Sugars 37.25g 106%
Dietary Fiber 2.89g 8%
Protein 5.4g 8%
Vitamin A 0.1mg 2%
Iron 1.2mg 5%
Calcium 51.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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