Directions:
- Preheat oven to 450 degrees.
- Lighly oil a pizza stone or aluminum pan. Spread the pizza dough evenly and thinly onto the pan and prick the dough randomly with a fork.
- Sauté shallots and garlic in 1 tablespoon of the olive oil until shallots are translucent.
- Spread the crumbled goat cheese over the pizza dough, then spread the sautéed shallots and herbes de Provence over the cheese. Add the sliced olives.
- Drizzle remaining 2 tablespoons olive oil over the ingredients.
- Bake approximately 10 minutes, or until cheese bubbles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.66 Kcal (777 kJ) | ||
| Calories from fat | 158 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.56g | 27% | |
|---|---|---|---|
| Cholesterol | 8.98mg | 3% | |
| Sodium | 303.98mg | 13% | |
| Potassium | 61.46mg | 1% | |
| Total Carbs | 3.66g | 1% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 4.45g | 9% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 42.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 302.74 Kcal (1268 kJ) | ||
| Calories from fat | 257.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.63g | 27% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 3% | |
| Sodium | 495.67mg | 13% | |
| Potassium | 100.22mg | 1% | |
| Total Carbs | 5.97g | 1% | |
| Sugars | 2.3g | 6% | |
| Dietary Fiber | 1.42g | 3% | |
| Protein | 7.26g | 9% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 0.9mg | 3% | |
| Calcium | 69.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
