Herbed Potato Fans Recipe

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Ingredients:

Serving

2 medium baking potatoes
2 tbsp olive oil
1 tsp white wine or chicken broth
1/4 tsp salt
1/8 tsp each dried parsley flakes , thyme and rosemary, crushed
1/8 tsp pepper
green onions and sour cream , optional

Directions:

With a sharp knife, cut each potato into 1/2-in. slices, leaving slices attached at the bottom. Place on a microwave-safe plate.
Combine the oil, wine and seasonings; drizzle over potatoes. Microwave, uncovered, on high for 8-12 minutes or until tender, turning once. Garnish with onions and sour cream if desired. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.24 Kcal (529 kJ)
Calories from fat	126.05 Kcal
		% Daily Value*
Total Fat	14.01g	22%
Sodium	290.98mg	12%
Potassium	4.66mg	0%
Total Carbs	0.19g	0%
Sugars	0.03g	0%
Dietary Fiber	0.05g	0%
Protein	0.02g	0%
Calcium	1.4mg	0%

Amount Per 100 g
Calories	726.32 Kcal (3041 kJ)
Calories from fat	725.27 Kcal
		% Daily Value*
Total Fat	80.59g	22%
Sodium	1674.21mg	12%
Potassium	26.8mg	0%
Total Carbs	1.07g	0%
Sugars	0.16g	0%
Dietary Fiber	0.27g	0%
Protein	0.14g	0%
Vitamin C	0.2mg	0%
Iron	0.1mg	0%
Calcium	8.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.7

Points
4

PointsPlus

Good Points

saturated fat free,
cholesterol free,
sugar free

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