Herbed Mushroom Sauce Recipe

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Ingredients:

Serving

1 lb fresh mushrooms, sliced
2 tbsp butter
3 to 4 garlic cloves, minced
2-1/2 cups chicken broth, divided
2 to 3 tsp minced fresh rosemary or 3/4 to 1 tsp dried rosemary, crushed
1 tsp minced fresh thyme
1/4 cup dry sherry or additional chicken broth
1 tbsp reduced-sodium teriyaki sauce
1/8 to 1/4 tsp hot pepper sauce
3 tbsp nonfat dry milk powder
2 tbsp cornstarch
2 cups fat-free milk
3 tbsp grated parmesan cheese
2 tbsp spicy brown mustard
2 tsp minced fresh oregano

Directions:

In a large nonstick skillet, saute mushrooms in butter until tender. Add garlic; cook 1 minute longer. Add 1-1/4 cups broth, rosemary and thyme. Bring to a boil; cook until mixture is reduced by two-thirds.
Add 2/3 cup broth, sherry, teriyaki and hot pepper sauce; cook and stir over high heat until mixture is reduced by two-thirds. Add remaining broth. Reduce heat; simmer for 5 minutes.
In a small bowl, combine milk powder and cornstarch; gradually stir in milk until blended. Stir into sauce. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the cheese, mustard and oregano. Stir until cheese is melted. Yield: 7 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.01 Kcal (641 kJ)
Calories from fat	40.68 Kcal
		% Daily Value*
Total Fat	4.52g	7%
Cholesterol	10.74mg	4%
Sodium	475.72mg	20%
Potassium	441.57mg	9%
Total Carbs	20.72g	7%
Sugars	16.89g	68%
Dietary Fiber	1.01g	4%
Protein	5.01g	10%
Vitamin C	8.6mg	14%
Iron	1mg	5%
Calcium	112.2mg	11%

Amount Per 100 g
Calories	69.44 Kcal (291 kJ)
Calories from fat	18.46 Kcal
		% Daily Value*
Total Fat	2.05g	7%
Cholesterol	4.87mg	4%
Sodium	215.89mg	20%
Potassium	200.39mg	9%
Total Carbs	9.4g	7%
Sugars	7.66g	68%
Dietary Fiber	0.46g	4%
Protein	2.27g	10%
Vitamin C	3.9mg	14%
Iron	0.4mg	5%
Calcium	50.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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