Herbed Cucumber Canapes Recipe

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Herbed Cucumber Canapes
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Ingredients
7
Count
Nutrition
27
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Cut bread into rounds with cutters- 1 1/2- 2 diameter.
  2. Slice cucumbers into 1/8 slices.
  3. Thinly spread rounds with butter.
  4. Mix cream cheese, ranch dressing mix, dill weed, and cream.
  5. Spread bread with herbed cream cheese mix.
  6. Top with cucumber slice.
  7. Add remainder of cheese into pastry bag fitted with star tip.
  8. Pipe star on top of cucumber.
  9. Garnish with dill sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.38 Kcal (115 kJ)
Calories from fat 25.81 Kcal
% Daily Value*
Total Fat 2.87g 4%
Cholesterol 8.28mg 3%
Sodium 13.35mg 1%
Potassium 10.36mg 0%
Total Carbs 0.23g 0%
Sugars 0.15g 1%
Dietary Fiber 0.03g 0%
Protein 0.28g 1%
Vitamin C 0.1mg 0%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 298.63 Kcal (1250 kJ)
Calories from fat 281.5 Kcal
% Daily Value*
Total Fat 31.28g 4%
Cholesterol 90.27mg 3%
Sodium 145.57mg 1%
Potassium 113mg 0%
Total Carbs 2.47g 0%
Sugars 1.62g 1%
Dietary Fiber 0.37g 0%
Protein 3.08g 1%
Vitamin C 1.1mg 0%
Vitamin A 0.2mg 1%
Calcium 51.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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