Directions:
- Slice Zucchini into 1/2 inch slices.
- Heat Olive oil in saute pan at high heat.
- Sprinkle with a pinch of kosher salt, a few grinds of pepper, Thyme and garlic.
- Toss or stir zucchini until just tender - about 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.44 Kcal (270 kJ) | ||
| Calories from fat | 63.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 75.89mg | 3% | |
| Potassium | 29.87mg | 1% | |
| Total Carbs | 0.48g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.22g | 0% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 473.14 Kcal (1981 kJ) | ||
| Calories from fat | 463.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.48g | 11% | |
|---|---|---|---|
| Sodium | 557.24mg | 3% | |
| Potassium | 219.32mg | 1% | |
| Total Carbs | 3.56g | 0% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.75g | 0% | |
| Protein | 1.64g | 0% | |
| Vitamin C | 16.6mg | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 24.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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