Herb Watermelon Feta Salad Recipe

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Ingredients:

Serving

1/2 large chilled seedless watermelon, cut into 1-inch cubes
1 small red onion, sliced
1 cup thinly sliced fresh basil leaves
1 cup chopped fresh cilantro
1/2 cup minced fresh mint leaves
2 limes, juiced
1 (4 oz) package crumbled feta cheese
3 tbsp olive oil
2 tbsp balsamic vinegar, or more to taste
salt and ground black pepper to taste

Directions:

Gently toss watermelon, onion, basil, cilantro, mint, lime juice, feta cheese, olive oil, balsamic vinegar, salt, and black pepper together in a large bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	109.35 Kcal (458 kJ)
Calories from fat	36.27 Kcal
		% Daily Value*
Total Fat	4.03g	6%
Cholesterol	2.1mg	1%
Sodium	32.97mg	1%
Potassium	304.24mg	6%
Total Carbs	18.46g	6%
Sugars	12.26g	49%
Dietary Fiber	1.52g	6%
Protein	2.47g	5%
Vitamin C	22.4mg	37%
Vitamin A	0.5mg	16%
Iron	59.4mg	330%
Calcium	54.7mg	5%

Amount Per 100 g
Calories	48.18 Kcal (202 kJ)
Calories from fat	15.98 Kcal
		% Daily Value*
Total Fat	1.78g	6%
Cholesterol	0.93mg	1%
Sodium	14.53mg	1%
Potassium	134.04mg	6%
Total Carbs	8.13g	6%
Sugars	5.4g	49%
Dietary Fiber	0.67g	6%
Protein	1.09g	5%
Vitamin C	9.9mg	37%
Vitamin A	0.2mg	16%
Iron	26.2mg	330%
Calcium	24.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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