Herb-Shallot Mayo Recipe

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Herb-Shallot Mayo
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Ingredients:

Directions:

  1. Stir together mayonnaise, parsley, Dijon mustard, and minced shallot. Season with salt and pepper to taste.
  2. *2 Tbsp. minced sweet onion may be substituted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1094.31 Kcal (4582 kJ)
Calories from fat 1001.04 Kcal
% Daily Value*
Total Fat 111.23g 171%
Cholesterol 61.91mg 21%
Sodium 1123.81mg 47%
Potassium 459.7mg 10%
Total Carbs 21.38g 7%
Sugars 11.97g 48%
Dietary Fiber 3.98g 16%
Protein 5.6g 11%
Vitamin C 19.2mg 32%
Iron 1.9mg 10%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 390.81 Kcal (1636 kJ)
Calories from fat 357.5 Kcal
% Daily Value*
Total Fat 39.72g 171%
Cholesterol 22.11mg 21%
Sodium 401.35mg 47%
Potassium 164.17mg 10%
Total Carbs 7.64g 7%
Sugars 4.28g 48%
Dietary Fiber 1.42g 16%
Protein 2g 11%
Vitamin C 6.9mg 32%
Iron 0.7mg 10%
Calcium 25.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.4
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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