Directions:
- Preheat oven to 400°.
- Place rimmed cookie sheet in oven. Cube the sweet potatoes into 1/4” cubes. Roughly chop the Rosemary. Mix the EVOO, Rosemary, Smoked Paprika, Sugar, Salt, and Pepper in separate bowl. Add sweet potatoes and toss till evenly coated (be sure to vigorously shake them so the Kosher salt's sharp edges can score the sweet potatoes). Then place the sweet potatoes on pre-heated cookie sheet and roast for 30-40 minutes making sure to toss every once and while to ensure even browning. Remove from oven and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.64 Kcal (388 kJ) | ||
| Calories from fat | 89.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.97g | 15% | |
|---|---|---|---|
| Sodium | 969.7mg | 40% | |
| Potassium | 17.91mg | 0% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 0.11g | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 2.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 609.49 Kcal (2552 kJ) | ||
| Calories from fat | 590.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.57g | 15% | |
|---|---|---|---|
| Sodium | 6379.94mg | 40% | |
| Potassium | 117.81mg | 0% | |
| Total Carbs | 8.21g | 0% | |
| Sugars | 5.88g | 4% | |
| Dietary Fiber | 1.77g | 1% | |
| Protein | 0.71g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 15.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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