Directions:
- Place half of the potato slices in a microwave safe casserole dish.
- Sprinkle with half of the seasoning, butter, garlic salt, and cheese.
- Top with remaining potatoes and sprinkle with remaining ingredients.
- Microwave covered and on high for 10 minutes, or until potato is tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.48 Kcal (651 kJ) | ||
| Calories from fat | 36.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.08g | 6% | |
|---|---|---|---|
| Cholesterol | 10.79mg | 4% | |
| Sodium | 256.6mg | 11% | |
| Potassium | 443.23mg | 9% | |
| Total Carbs | 26.14g | 9% | |
| Sugars | 5.25g | 21% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 4.31g | 9% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 1.3mg | 45% | |
| Iron | 1.3mg | 7% | |
| Calcium | 94.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 111.51 Kcal (467 kJ) | ||
| Calories from fat | 26.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.93g | 6% | |
|---|---|---|---|
| Cholesterol | 7.74mg | 4% | |
| Sodium | 184.03mg | 11% | |
| Potassium | 317.88mg | 9% | |
| Total Carbs | 18.75g | 9% | |
| Sugars | 3.76g | 21% | |
| Dietary Fiber | 2.8g | 16% | |
| Protein | 3.09g | 9% | |
| Vitamin C | 1.9mg | 4% | |
| Vitamin A | 1mg | 45% | |
| Iron | 1mg | 7% | |
| Calcium | 68.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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