Herb-Crusted Rack of Lamb Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

In a small bowl, stir together the lemon zest, garlic, rosemary, thyme, and 1/4 cup olive oil. Spread the mixture evenly over the racks of lamb. Cover and refrigerate at least 1 hour or up to overnight.
Preheat oven to 400°F.
Season the racks of lamb with salt and pepper. In a large ovenproof saute pan over medium-high heat, warm 2 Tb olive oil. Add the lamb and cook until browned on both sides, about 7 minutes total.
Transfer the pan to the oven and cook until the lamb is well browned and an instant-read thermometer inserted into the thickest part of the racks, away from the bone, registers 130F for medium-rare, about 15 minutes, or until done to your liking.
Transfer the racks to a cutting board and let rest for 5 minutes. Carve into individual chops and serve the lemon wedges alongside.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.91 Kcal (879 kJ)
Calories from fat	201.5 Kcal
		% Daily Value*
Total Fat	22.39g	34%
Sodium	2.06mg	0%
Potassium	48.05mg	1%
Total Carbs	3.41g	1%
Sugars	0.53g	2%
Dietary Fiber	1.15g	5%
Protein	0.44g	1%
Vitamin C	10.4mg	17%
Iron	1.3mg	7%
Calcium	33mg	3%

Amount Per 100 g
Calories	488.88 Kcal (2047 kJ)
Calories from fat	469.28 Kcal
		% Daily Value*
Total Fat	52.14g	34%
Sodium	4.8mg	0%
Potassium	111.91mg	1%
Total Carbs	7.95g	1%
Sugars	1.24g	2%
Dietary Fiber	2.68g	5%
Protein	1.04g	1%
Vitamin C	24.2mg	17%
Iron	3mg	7%
Calcium	76.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Digest Diet: Pizza With Wilted Greens, Ricotta and Almonds

Prebaked whole wheat prepared pizza crust and 10 more..
Marinated Garbanzo Beans

Garbanzo beans, undrained, Garlic, minced and 8 more..
Garlicky Hummus

Heads garlic, Garbanzo beans, rinsed and drained and 8 more..
Skordalia (Potato and Garlic Dip)

Floury potatoes, Garlic cloves, Lemon juice and 5 more..
Chickpea and Pasta Soup

Chicken broth, Chickpeas, drained and rinsed and 11 more..
Mushrooms a La Grecque

Tomatoes , home-grown rather than supermarket variety and 14 more..
Grilled Garden Veggies

Olive oil, divided, Onion, chopped, Garlic cloves, minced and 7 more..
Mediterranean Lentil Salad

Dry brown lentils, Diced carrots, Red onion, diced and 9 more..
Pork Loin With Roasted Garlic Vinaigrette

Pork loin, Salt, Pepper, Heads garlic and 7 more..
Cuban Pork Roast

Lime juice, Orange juice, Garlic, minced, Ground cumin and 6 more..